Asian Flank Steak
This recipe was custom designed for Door to Door Organics. You are able to purchase all ingredients through Door to Door Organics.
Ingredients:
- 1 flank steak
- 3 tablespoon olive oil
- 1/4 cup Worcestershire sauce
- 1/3 cup soy sauce
- 2-3 garlic cloves (minced)
- 1 heaping tablespoon Dijon mustard
- dash of pepper
- mushrooms
- green onion
How to:
Mince garlic
Place 2 tablespoon olive oil, mustard, soy sauce, Worcestershire sauce, pepper, salt, garlic & steak into a zip up plastic bag
Try to remove the majority of air from bag to allow the flank steak to truly marinate
Refrigerate. Let marinate for up to 8 hours
Cook at 375 degrees for 30 minutes (until at least 140 degrees internally), flipping half way
…while meat is in the oven…
Chop green onions and mushrooms
Saute green onions and mushrooms in a pan with approx 1 tablespoon olive oil
Enjoy!
